Product: Organic Turmeric Latte with Superfoods (Dairy-Free)

Organic Turmeric Latte with Superfoods (Dairy-Free)

$19.95$1,605.00

This Organic Turmeric Latte contains a perfectly balanced spice blend with creamy coconut milk powder and potent turmeric to create a nourishing and delicious drink. Naturally sweetened with stevia extract and a premium spice blend, this product will have your customers coming back for more any season of the year!

This Turmeric Latte has a premium plant-based milk powder already in the mix for the sake of convenience. Packed with superfoods, including medicinal mushrooms, ashwagandha, natural acerola vitamin C and more, experience enhanced energy and stamina.

Features & Benefits

  • No Milk Necessary!
  • Premium Turmeric.
  • Gourmet Flavour.
  • Medicinal Mushrooms.
  • Natural Adaptogenics.
  • with Kakadu Plum.
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    • Nutrition Facts
    • Serving size: 10g
    • Amount per 100gAmount per serving
    • Energy
    • kJ221.6 2,215.5
    • Protein0.7 g7.4 g
    • Total Fat2.9 g29.4 g
    • Saturated Fat2.6 g25.9 g
    • Total Carbohydrate4.7 g47.4 g
    • Sugars0.4 g4.2 g
    • Dietary Fiber1.1 g11.1 g
    • Sodium4.1 mg41.3 mg
    • Potassium46.1 mg461.0 mg
    • Turmeric Root Powder4,000.0 mg40,000.0 mg
    • Ashwagandha Root Powder200.0 mg2,000.0 mg
    • Elderberry Powder200.0 mg2,000.0 mg
    • Acerola Cherry Powder200.0 mg2,000.0 mg
    • - Equiv. Natural Vitamin C50.0 mg500.0 mg
    • Shiitake Powder200.0 mg2,000.0 mg
    • Cordyceps Powder200.0 mg2,000.0 mg
    • Lion's Mane Powder200.0 mg2,000.0 mg
    • Pomegranate Juice Powder200.0 mg2,000.0 mg
    • Kakadu Plum Poweder200.0 mg2,000.0 mg

    INGREDIENTS: Coconut Milk Powder (Coconut Milk, Tapioca Maltodextrin), Turmeric Root Powder, Ashwagandha Root Powder, Elderberry Powder, Acerola Cherry Powder, Shiitake Mushroom Powder, Cordyceps Mushroom Powder, Lion’s Mane Mushroom Powder, Pomegranate Juice Powder, Kakadu Plum Powder, Cinnamomum zeylanicum (Cinnamon) Powder, Stevia Extract, Ground Ginger, Cayenne Powder.

    MANDATORY WARNING: Not suitable for children under 15 years of age, pregnant or breastfeeding women. This product is not a sole source of nutrition and should be consumed in conjunction with a nutritious diet and appropriate physical training or exercise program. Should only be used under medical or dietetic supervision.

    ALLERGEN STATEMENT: This product is packed in a facility that processes dairy (milk), nuts and peanuts, gluten containing cereals and soybeans and may therefore contain traces of these allergens.

    DIRECTIONS: Mix 2 tsps (10g) in a small amount of wam water to form a paste, then add to your warm milk product. Stir thoroughly and enjoy!

    Blended & Packed in Australia from Imported Ingredients.

    Storage: Store in a Dry, Cool Place.

    Check out this link for detailed information regarding Country of Origin labelling requirements.

     

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    Beetroot Coconut Latte Density & Packaging Options

    Density

    Volume to Weight Ratio To Be Confirmed (TBC)

    Scoop

    TBC

    Container

    TBC

    Silica Sachet

    Silica Sachet is not required.

     

    Labels & Packaging You are welcome to ship us your custom labels or printed pouches, however we do not design or print them here. The cost of filling and labelling your containers is free if you purchase your packaging through us. If you want us to fill containers or pouches that you have shipped to us, there will be filling and labelling fees. Alternatively, you can simply order the bulk powder. We can offer pre-printed pouches with a minimum order quantity of 2,000 units. 
    FSANZ Though we take care in designing products that adhere to Food Standards Australia and New Zealand guidelines, ultimately the responsibility of adherence to these guidelines regarding and not limited to ingredient type, ingredient quantity, daily dosage recommendations and other mandatory label information, remains with you and your business.
    Flavour Profiles Given that our ingredients are primarily natural, they are subject to seasonal variation which may impact nutritional values and organoleptic characteristics, including flavour, colour, texture and aroma. However, this variation is typically minimal.

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